A Winning Recipe of
Flour Power Franchise Opportunity
Make a Lasting Impact In Your Community
Flour Power is a nationwide franchised cooking studio differentiated by its vision and environment. Our mission is to foster a lifelong love for cooking that will positively impact the physical, mental, and social well-being of our culinary creators. We do this to change the perception of what it means to cook and eat a meal together, and through this sacred act, empower individuals to create their best lives possible. Flour Power Cooking Studios are more than a place to prepare meals. We are a place for joyful food experiences. We offer classes, family events, corporate team building events, birthday parties, camps, kid night outs, adults sip and stirs, and everything in between. We seek to positively impact communities through our lifestyle movement that creates common ground for all generations, cultures and individuals in a setting that is relatable, welcoming, and supportive. In our kitchen studios, you will gain an appreciation for the art and science of preparing food. You’ll learn how to be resourceful with the ingredients you have available, how close you can stand to the heat without getting burned, when precision is required and when it’s okay to improvise. Under our guiding hands you will learn teamwork and gain the confidence to strike out on your own. These aren’t just cooking skills; these are life skills. Flour Power Cooking Studios are where you’ll discover that you are the main ingredient for living your best life. With an emphasis on education and wellness, our kitchen offers an enriching and entertaining environment for anyone who wants to learn and grow–for life.
Start a Flour Power Franchise
5 Easy Steps Below
Complete and Submit Application
App Approval & Sign Franchise Agreement
Training & Opening Day!
Why Flour Power?
Available Flour Power Locations
Looking to join the Flour Power family? Explore our map and make and find your perfect location!
What Our Owners Have to Say
"I enjoy the flexibility it provides to me and my daughter. I enjoy working with my staff, and teaching them what it means to have a great work ethic. I enjoy the relationships I have developed with so many of my regular students and the excitement they have towards learning to be more confident in the kitchen.."
- Shannon | Flour Power Nashville, TN
"I love seeing kids develop the life skills that they will take with them into adulthood. Having a business that contributes to our local community is very rewarding."
- Angie | Flour Power Allen, TX
"I enjoy seeing the campers smiling faces every day! Each day brings a new set of recipes and exciting experiences for the lil chefs."
- Tammy | Flour Power Cary, NC
"I enjoy watching children take pride in what they've made, especially after trying a new food/recipe that they were unsure about eating."
- Sha | Flour Power Lake Norman, NC
"I like the variety. This job is part educator, part “chef,” and part party planner!"
- Shaylee | Flour Power, Highlands Ranch, CO
"I enjoy watching kids get enthusiastic about cooking and enjoying what they make. It's so gratifying to have meaningful work that brings joy to others!"
- Anne | Flour Power Rea Farms – Charlotte, NC
"I love when kids come back and tell us about making something at home that we made at Flour Power!"
- Chris | Flour Power, Highlands Ranch, CO
"I really enjoy the opportunity of being able to teach kids and adults the joy of cooking and watching their faces when they eat what they have made and it’s delicious! They are so proud of themselves!"
- Kelly | Flour Power Knoxville, TN
"I enjoy seeing kids coming in and cooking something that uses ingredients that they normally do not like. Then after they try the food, they end up liking it!"
- Mike | Flour Power Holly Springs, NC
"My favorite thing about Flour Power is teaching kids to be more adventurous and knowledgable about food by getting them involved in the process of creating recipes. It's fun to watch them try something new and even if they don't like it, encourage them to think about how they might adjust the recipe to better suit their taste!!"
- Ginger | Flour Power Fort Mill, SC